A food drive is a charitable event organized to collect and donate non-perishable food items to people in need. It typically involves a group of volunteers or an organization who set up collection points at various locations to receive donations from individuals or businesses. The collected food is then sorted, packaged, and distributed to local food pantries, shelters and other organizations that provide food assistance to those who are less fortunate. Food drives are usually conducted during holiday seasons or times of crisis, but they can also be held at any time throughout the year.
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